How to Cook Make & Prepare Slow cooker
meatball recipe
Slow cooker meatball recipe
The steak is cooked with condensed tomato soup mixed with cream of mushroom
soup. Dry onion soup mix is sprinkled over the top. Easy by any standard."
Original recipe yield: 8 servings.
Prep Time:10 MinutesCook Time:10 Hours Ready In:10 Hours 10 MinutesServings:8
(change)
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INGREDIENTS:
2 pounds flank steak
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed tomato soup
1 (1 ounce) package dry onion soup mix
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Method of cooking Slow cooker meatball recipe
Place meat in the bottom of the slow cooker; if necessary, slice meat
to make it fit!
In a medium bowl, mix together mushroom and tomato soup. Pour mixture
over beef. Sprinkle dry onion soup mix over top.
Cover, and cook on Low for 8 to 10 hours.
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