The steak is cooked with condensed tomato soup mixed with cream of mushroom
soup. Dry onion soup mix is sprinkled over the top. Easy by any standard."
Original recipe yield: 8 servings.
Prep Time:10 MinutesCook Time:10 Hours Ready In:10 Hours 10 MinutesServings:8
(change)
DIRECTIONS:
Place meat in the bottom of the slow cooker; if necessary, slice meat
to make it fit!
In a medium bowl, mix together mushroom and tomato soup. Pour mixture
over beef. Sprinkle dry onion soup mix over top.
Cover, and cook on Low for 8 to 10 hours.