Slow cooker beef recipe How to Cook Make
& Prepare
Slow cooker beef recipe
INGREDIENTS:
1 beef roast (rump, lean chuck, or other pot roast)
1 can cream of mushroom soup
1 can cream of onion
1 can or jar (4 ounces) sliced mushrooms
3/4 cup beer
Method of cooking Slow cooker beef recipe
Combine all ingredients in slow cooker. Cover and cook on LOW 8 to 10
hours, until beef is tender. Serves 4 to 6, depending on size of roast.
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