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Low Fat Recipes

Low fat calorie recipe

Yield: 4

Calves Liver Stroganoff ingredients
2 tbsp. Plus

2 tsp. -reduced calorie mayonnaise

1 1/4 lb Calves liver, thinly sliced

1/2 cup Chopped onion

1 cup Chopped mushrooms

1/2 cup Dry white wine

1 cup Plain Lowfat Yogurt

1/2 tsp. Salt

1/4 tsp. Pepper

1 dsp worchestershire sause

1 tbsp. imitation bacon bits

2 cup Cooked noodles

How to Prepare Calves Liver Stroganoff
1. Brown liver in margarine.

2. Remove from skillet, and keep warm on a platter in the oven.

3. Cook mushrooms and onions until tender, adding water if necessary to prevent drying.

4. Add wine, bring to a boil, reduce heat, add remaining ingredients and cook, stirring, until heated through.

5. To serve, divide noodles evenly onto 4 serving plates.

6. Divide liver and place over noodles.

7. Top with sauce.

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