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How to Make &Prepare - Whole wheat chocolate chip cookie recipe
Whole wheat chocolate chip cookie recipe
Yield: 15 servings
1 1/4 c Whole wheat flour
1/2 ts Baking soda
1/2 ts Salt
1/2 c Margarine
1/2 c Granulated sugar
1/2 c Brown sugar
1/2 ts Vanilla extract
1 Egg
1/2 Semi-sweet chocolate chips
Preheat oven to 375 degrees. In a small bowl, sift together flour, baking
soda, and salt; set aside. In a large bowl, beat margarine, sugar, brown
sugar, and vanilla until creamy. Beat in egg. Gradually beat in flour
mixture. Stir in chocolate chips. Roll batter into balls (about a
Tablespoon each) and set 1 1/2 inches apart on an ungreased cookie sheet.
Bake 9-15 min. until edges are golden brown. Makes about 15 very big
cookies.
ALLISON DEVAN (EBFT80C) Here's a recipe my whole family loves! Don't
let the whole wheat flour scare you away-that's the best part! If you
want,
you can replace the whole wheat flour with white flour:
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