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Hersheys chocolate chip cookie recipe

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Chocolate chip cookie recipe


the chocolate chip cookie recipe

 

Hersheys chocolate chip cookie recipe

Candy Cups
Ingredients:
1-1/3 cups (8-oz. pkg.) HERSHEY'S Premier White Chips and Macacadamia Nut Pieces
Directions:
1. Place chip and nut mixture in medium microwave-safe bowl. Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, until chips are melted and mixture is blended when stirred.

2. Drop by rounded teaspoons into small paper candy cups. (Mixture may also be dropped onto wax paper-lined cookie sheet.) Cool until set. Store in cool, dry place. About 1 dozen candies.

Variation: 1/2 cup chopped sweetened dried cranberries or dried apricots (or combination of the two) may be stirred into melted chip mixture. Proceed as above.


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