Oven fried chicken breast recipe
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Oven fried chicken breast recipe
Easy Oven Fried Chicken Drumsticks
These drumsticks are baked with a coating of Dijon mustard, mayonnaise,
and crunchy corn flake crumbs. A delicious combination!
INGREDIENTS:
8 chicken drumsticks
salt and pepper
1/4 cup mayonnaise
2 tablespoons Dijon mustard
1/2 to 3/4 cup corn flake crumbs
4 tablespoons butter
PREPARATION:
Heat oven to 375°.
Wash chicken and pat dry. Sprinkle all over with salt and pepper. Combine
the mayonnaise and mustard. Coat thicken well with the mayonnaise and
mustard mixture. Dip into corn flake crumbs, turning, until well crusted.
Place in a lightly greased baking dish and drizzle about 1 1/2 teaspoons
of butter over each drumstick.
Bake for 40 to 45 minutes, until drumsticks are done.
Serves 4 to 6.
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