Grilled boneless chicken breast recipe
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How to Make &Prepare - Grilled boneless chicken breast recipe
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Grilled boneless chicken breast recipe
Simple Grilled Boneless Chicken Breast
4 large boneless chicken breast
2 tablespoons minced fresh garlic
2 tablespoons fresh minced thyme (info on thyme)
2 tablespoons extra virgin olive oil
1 tablespoon cracked black pepper (info on black pepper)
zest and juice from one lemon
pinch of salt (info on salt)
Place boneless chicken breast in a shallow glass container breast side
up. Season with thyme, pepper, garlic, oil, lemon (juice and zest), salt
and olive oil. Distribute the seasonings evenly over the chicken breast
by rubbing well. Clean the grill well with a grill brush, once the grill
is clean rub with an oiled paper towel. Heat the grill on high for 5 minutes.
Place the chicken breast skin side down over the hot grill, reduce the
heat to medium and grill for 5 minutes. Turn the chicken after the 5 minutes
and grill another 5 minutes. Reduce the heat to medium low and fish cooking
the chicken for another 5 minutes. Cook the chicken breast to an internal
temperature of 165 degrees. This chicken dish is excellent with grilled
vegetables and roasted potatoes. Servers 4
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