Banana Bread III
2 cups flour 1 teaspoon soda
1 cup sugar 1/4 teaspoon salt
1/2 cup butter 1/3 cup nuts
2 eggs
3 tablespoons milk mixed with juice of half a kalamansi
4 ripe bananas mashed (bungolan or lakatan)
Cream sugar and butter until fluffy.
Add beaten eggs. Beat mixture well. Add milk and kalamansi mixture.
In a separate bowl, sift dry ingredients together and add nuts.
Fold two together. Stir in mashed bananas.
Bake in well-greased loaf pan at 350 degrees F for 45 minutes or until
done.
Cool before slicing.