Baked stuffed chicken breast recipe
How to Cook Make & Prepare
Baked stuffed chicken breast recipe
BAKED STUFFED CHICKEN BREASTS
Prep Time: 10 Minutes
Cook Time: 35 to 45 Minutes
Ready In: about 50 Minutes
Makes 4 servings
Ingredients:
3 lbs. split chicken breasts
salt to taste
ground pepper to taste
2 tablespoons dried bread crumbs
2 large garlic cloves, minced
1/2 cup minced fresh basil leaves
2 tablespoons olive oil
Additional fresh basil leaves (optional)
Method of cooking Baked stuffed chicken breast recipe
1. Preheat oven to 375°F.
2. Season chicken breasts with salt and pepper.
3. Stuffing Mixture: In medium bowl, combine basil and remaining ingredients;
mix well.
4. Gently separate skin from chicken breast along one side to form a
pocket.
5. Set aside 2 teaspoons stuffing mixture; gently place remaining stuffing
mixture under skin of each chicken breast piece.
6. Rub reserved stuffing mixture over outside of each chicken breast
piece.
7. Place chicken breasts in a 9 inch square baking dish and bake 35 to
40 minutes until cooked through and golden.
8. To serve, garnish with fresh basil leaves
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